Time for a little change of environment.
With the Christmas decorations away I felt like going a bit funky
- bold colours and a bohemian influence.
It feels uplifting and empowering.
Just the way to start new year, especially with my long list of
learning, dreams and goals all laid out in front of me.
I'll be looking at everything a little differently this year as well... !!!
I love my new glasses <3
Cross Country Skiing!
It was such a lovely day yesterday (-2 in Canmore and a nearly cloudless sky)
so I'm especially glad I picked it for my first cross country skiing in a long time.
Long as in 20 years or so long. About time I revisit it!
We (Allison and I) skied at the Nordic Center in Canmore,
where the trails are groomed for skate skiing and tracks are laid for a more traditional approach,
rentals for two hours is $20, and $10 for the ticket.
Driving time is about an hour each way so it's quite possible to do prior to afternoon reserve!
I wish I had taken more photos and made the mountains more of a focal point of the backdrop,
but here's the one shot I did take. I can't decide if I like better in colour or black and white.
A few things around the house:
Another little knitting project completed.
A gift of time and know-how for a friend who supplied the yarn :)
Below is the first 2014 pasta trial.
A Carbonara. Who can say no to bacon and Parmigiano Reggiano?
The pasta itself was delicious but it's not yet ideal.
The great thing is that I've found a few people happy to help in the kitchen,
making the experience not only better but also who would like to share their specialties with me!
(Just think Brussels and Chocolate!!! And a Galardo pasta enthusiast!!!)
And just for fun:
A Seared Chum Steak; Japanese Flavours
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